Hot Ginger

Hot Ginger is popular on Asian cuisine, salmon, tuna, tofu, grain bowls, greens, and roasted vegetables!

It makes for a delicious marinade, glaze, or dip.

No artificial flavors or preservatives. Every bottle sold donates a meal to the Second Harvest Food Bank.

Ingredients: Vinegar, Bell Peppers, Carrots, Habanero Peppers, Ginger, Garlic, Onion, Sea Salt

For Lasting Pleasure: Refrigerate + Jiggle Me Gently

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